Long lunches, ocean views, and close to town. Book your spot today.
Long lunches, ocean views, and close to town. Book your spot today.
Located just minutes from Dunsborough, Wise is an ideal stop for breakfast in Margaret River. With indoor and outdoor seating overlooking the vineyard, it is a peaceful place to settle in and enjoy the morning.
Perfect for couples, groups or visitors staying nearby, our breakfast offering is designed to fit naturally into your Margaret River experience.
Our rotating, seasonal breakfast menu features fresh, regional produce. Moreover, having built strong relationships with local suppliers, our chefs create menus daily to showcase the very best fresh produce.
To make a booking, use our online booking form, visit our restaurant just five minutes from Dunsborough, or call us on (08) 9755 3331.
Wise Wine is proud to be named Best Restaurant Within a Winery at the 2024 Gold Plate Awards—Western Australia’s most prestigious hospitality awards, celebrating excellence since 1967.
This recognition highlights our talented chefs, welcoming front-of-house team, and passion for showcasing regional flavours. Whether it’s a long lunch or a special occasion, every dish is crafted with care to reflect the best of Western Australia. Experience award-winning dining at Wise Wine today.
As we prioritise fresh ingredients, menus are subject to change based on daily availability.
Yallingup Wood Fired Fruit Toast, Butter, Estate Honey – $12.5
(vgo, dfo)
Wise Toasted Granola, Wheat Free Oats, Pecan, Pepitas, Cranberries, Chia Seeds, Fruit, Greek or Coconut Yoghurt – $18
(vgo,dfo)
Crepes, Maple Syrup, Cinnamon Bannister Downs Chantilly Cream, Mixed Berry Compote – $25
(nf, gf)
Poached Eggs, Hollandaise, Bacon, Sourdough Bread – $28
(gfo, dfo, nf, afo)
Scrambled Eggs, Bacon, Sourdough Bread – $28
(gfo, dfo, nf, af)
Fried Eggs, Bacon, Sourdough Bread – $26
(gfo, df, nf, af)
Potato Rösti, Aleppo Pepper, Baby Spinach, Goat’s Cheese,
Bush Tomato Chutney – $26
(df, nf)
Avocado, Tomato Basil Salsa, Garlic Mushrooms, Sourdough Bread, Aleppo Pepper, Baby Spinach – $26
(vg, df, gfo, nf, afo)
Bacon – $6
Garlic Mushrooms – $5
Avocado Salsa – $6
Bush Tomato Chutney – $4
Hollandaise Sauce – $4
Baby Spinach – $4
Poached Egg – $4
Potato rösti – $6
Sourdough Bread – $6
Scrambled, Poached or Fried Egg with Bacon (gfo, dfo, nf, af) – $15
Kids Maple Syrup Crêpes (gf, dfo) – $15
Kids Granola (dfo) – $10
Raspberry & White Chocolate Slice – $8
Carrot Cake – $8
Wise Chocolate Brownie (vg, gf, nf, df) – $8
Coffee by Margaret River Roasting Co.
Flat White, Cappuccino, Latte, Short Macchiato – Reg $5 | Lrg $6
Long Black – Reg $5 | Lrg $6
Espresso – Reg $4.5 | Lrg $5
Long Macchiato – Reg $5.5 | Lrg $6.5
Hot Chocolate or Chai Latte – Reg $5.5 | Lrg $6.5
Iced Chocolate or Iced Coffee – $7.5
Extra shot +$0.5
English Breakfast
Earl Grey
Sencha Green
Peppermint
Lemongrass & Ginger
Chamomile Blend
Full cream or HiLo, by Bannister Downs Dairy (Northcliff, WA) – included
Almond milk, Soy milk, Oat milk +$1
Raw Life Mean Green – cold-pressed apple, celery, kale, pear, cucumber, lemon, ginger & mint – $10
Raw Life Orchard – cold-pressed apple, pear, orange & lemon – $10
Noah’s Creative – orange or apple – $8
While we do our best to accommodate dietary needs, we cannot guarantee allergen-free meals due to potential trace allergens in the kitchen.
Dietary Key:
af – allium free | df – dairy free | gf – gluten free | vg – vegan | nf – nut free | o – option available
Head Chef Matt Wright and the team bring creativity to every plate, working with the best local produce to craft a menu that evolves with the seasons. From fresh, seasonal flavours to perfectly paired wines, every dish is designed to be enjoyed with stunning ocean views.
Our breakfast menu highlights local produce and thoughtful cooking, paired with good coffee and a calm vineyard setting. The menu evolves with the seasons, offering a mix of lighter options and more generous plates to suit every morning appetite.
Breakfast at Wise is about ease and quality. Honest food, relaxed service and space to enjoy the start of your day.
Of course, we offer vegetarian and vegan options across all of our menus.
The restaurant
Open 7 days
Please keep in mind during peak times we may not be able to answer the phone.
Walk-ins are welcome and will be allocated a table only if we are able to do so.
Please note: Menus are updated daily and may differ from online. A surcharge of 15% applies to all public holidays.
